KCP Summer Short-term 2019 Students Attend a Sushi and Wagashi Workshop
KCP’s Summer Short-term 2019 students attended a new event this term, the Sushi & Wagashi Workshop over at Tokyo College of Sushi & Washoku. Dressed in chef uniforms, they had a great time learning how to make delicious sushi and Japanese sweets.
Check out these photos!
Listening to the lecture.
Making sushi.
The class in deep concentration.
A quick pose for the cam!
The mouthwatering output!
For more photos of the event, visit KCP Flickr.
